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Quinoa

recipe 5 min
Total 380 Kcal 15 g protein 58 g carbs 11 g fat

Ingredients for serving

  • 185 g Quinoa, cooked 1 x cup (6.5 oz)
  • 180 g Sauce, salsa, ready-to-serve 5 x tbsp (1.3 oz)
  • 48 g Sour cream, reduced fat 4 x tablespoon (0.4 oz)
  • 80 g Bell pepper (green/yellow/red) 1 x medium (2.8 oz)

Instructions

  • Cook Quinoa as per instructions
  • Add Peppers in
  • Add salsa
  • Serve W sour cream