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Chicken Salad With Arugula

recipe 10 min
Total 251 Kcal 24 g protein 12 g carbs 13 g fat

Ingredients for serving

  • 100 g Skinless Boneless Chicken Breast
  • 61 g Carrots, raw 1 x medium (61g)
  • 10 g Arugula, raw 1 x cup (10g)
  • 50 g Cabbage, red, raw
  • 4 g Oil, olive, salad or cooking 1 x tsp (4g)
  • 10 g Nuts, pine nuts, dried
  • 5 g Vinegar, balsamic 1 x tsp (5g)

Instructions

  • Mix everything