Copycat Starbucks Spinach Feta Wrap [Bulkbites.com]

• Servings: 4
• Time: 30 minutes

Starbucks is delicious, but expensive. This copy cat recipe mimics the spinach, feta, egg white wrap. These wraps can be assembled and frozen for a great grab and go breakfast.

Nutrition

• calories: 303
• protein: 28
• carbs: 27
• fat: 10
• saturated fat: 2.42
• polyunsaturated fat: 0.43
• monounsaturated fat: 2.12
• cholesterol: 12
• sodium: 709
• potassium: 511
• dietary fiber: 8.31
• sugars: 4.95
• vitamin a: 440
• vitamin c: 25
• calcium: 158
• iron: 3
• magnesium: 0
• complex carbs: 13.74
• other fats: 5.03

Ingredients

• 2 tbsp Light whipped cream cheese
• 2 1 cup 100% liquid egg whites
• 2 oz Cheese, feta
• 4 2 tbs Sun-Dried Tomatoes - Trader Joe's
• 12 cup Spinach, raw
• 2 tsp Oil, olive, salad or cooking
• 8 ounce Joseph's Flax Oat Bran & Whole Wheat Lavash Bread - 4 CT

Instructions

• Heat oven to 375 F. Spray baking pan with oil.
• Pour egg whites into baking pan and sprinkle with salt and pepper. Bake for 25 - 30 min or until eggs are cooked through.
• Make sun dried tomato spread by combining cream cheese and sun-dried tomatoes in food processor. Pulse a few times until blended with small chunks of tomatoes remaining. Season with salt and pepper.
• Cook whites until set
• Sautee spinach in olive oil until wilted
• Assemble wraps. Spread cream cheese on wrap, sprinkle with spinach and feta. Place eggs at one edge of wrap and roll.