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Servings: 1
31 g protein
1 g carbs
31 g fat
416 kcal

Ingredients for Prepare servings servings with these ingredients
- 8 x thigh with skin Chicken, broilers or fryers, thigh, meat and skin, rawozPer serving 31 g protein 0g carbs 31 g fat
- 0.2 x tsp, leaves Spices, oregano, driedozPer serving 0 g protein 0g carbs 0 g fat
- 0.2 x tsp, leaves Spices, thyme, driedozPer serving 0 g protein 0g carbs 0 g fat
- 0.2 x tsp Spices, paprikaozPer serving 0 g protein 0g carbs 0 g fat
- 0.2 x tsp Spices, pepper, blackozPer serving 0 g protein 0g carbs 0 g fat
Per serving
kcal
g protein
g carbs
g fat
Instructions
Nutritional Facts
per 1 serving size (unscaled)
Amount Per Serving
Calories 416 kcal
Calories from Fat 279
% Daily Values*
Total Fat 31 g
44.29%
Saturated Fat 8.47 g
35.29%
Polyunsaturated Fat 6.52 g
Monounsaturated Fat 13.02 g
Cholesterol 185 mg
74%
Sodium 146 mg
6.35%
Potassium 390 mg
Total Carbohydrate 1 g
0.32%
Dietary Fiber 0.07 g
0.22%
Sugars 0.01 g
0.01%
Protein 31 g
Vitamin A 5%
Vitamin C 0%
Calcium 1.7%
Iron 15.38%
* Nutritional Values are estimated and may vary
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