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Heat a large pan over medium heat and coat it lightly with cooking spray.
Add chicken evenly in the pan and sprinkle a little salt over it. Cook chicken until it becomes browned and then transfer it on a plate.
In a small bowl, add salt, garlic and shallots. Smash the mixture until a paste is formed. Combine the garlic mixture with cilantro, soy sauce, Sriracha, lemon rind and sesame oil.
Spread about 1 ½ tsp of cilantro mixture over each chicken and serve immediately.

per 1 serving size (unscaled)

Amount Per Serving

Calories 198 kcal

Calories from Fat 90

% Daily Values*

Total Fat 10 g

14.29%

Saturated Fat 2.85 g

11.88%

Polyunsaturated Fat 2.52 g

Monounsaturated Fat 4.97 g

Cholesterol 90 mg

36%

Sodium 199 mg

8.65%

Potassium 29 mg

Total Carbohydrate 5 g

1.61%

Dietary Fiber 0.22 g

0.69%

Sugars 0.47 g

0.52%

Protein 22 g

Vitamin A 42.22%

Vitamin C 1.25%

Calcium 0.4%

Iron 0%

* Nutritional Values are estimated and may vary

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