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Preheat the oven to 300 degree F and arrange a baking tray by lining with parchment paper.
Roughly ground hazelnut and almonds in a food processor, transfer to a bowl and add whey protein rich chocolate and cereals.
Melt the butter and chocolate in microwave, stir in sweetener.
Pour it over the nuts and toss well to combine all.
Evenly spread on the baking tray and bake for 15 minutes or until crisp.
Stir the mixture in between to make sure it does not burn.
Turn off the oven when crisp, let it cool and store in an air tight container.
Serve with milk.

per 1 serving size (unscaled)

Amount Per Serving

Calories 356 kcal

Calories from Fat 189

% Daily Values*

Total Fat 21 g

30%

Saturated Fat 1.8 g

7.5%

Polyunsaturated Fat 0.55 g

Monounsaturated Fat 1.43 g

Cholesterol 0 mg

Sodium 36 mg

1.57%

Potassium 218 mg

Total Carbohydrate 21 g

6.77%

Dietary Fiber 4.29 g

13.41%

Sugars 6.77 g

7.52%

Protein 21 g

Vitamin A 0%

Vitamin C 0%

Calcium 8%

Iron 15.38%

* Nutritional Values are estimated and may vary

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