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Servings: 1
182 g protein
27 g carbs
41 g fat
1165 kcal
Ingredients for Prepare servings servings with these ingredients
Per serving
kcal
g protein
g carbs
g fat
Instructions
- CUT TURKEY IN SLICES
- MAKE SCRAMBLED EGGS WITH TURKEY SLICES
Nutritional Facts
per 1 serving size (unscaled)
Amount Per Serving
Calories 1165 kcal
Calories from Fat 369
% Daily Values*
Total Fat 41 g
58.57%
Saturated Fat 7.38 g
30.75%
Polyunsaturated Fat 5.99 g
Monounsaturated Fat 9.88 g
Cholesterol 559 mg
223.6%
Sodium 1341 mg
58.3%
Potassium 414 mg
Total Carbohydrate 27 g
8.71%
Dietary Fiber 0.05 g
0.16%
Sugars 2.54 g
2.82%
Protein 182 g
Vitamin A 33.56%
Vitamin C 1.25%
Calcium 13.5%
Iron 15.38%
* Nutritional Values are estimated and may vary
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