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Instructions

• Preheat oven to 200 degrees Celsius (fan-forced oven)
• Chop capsicum, sweet potato, and broccoli into bite size pieces
• Place chopped vegetables into a bowl with a generous drizzle of Olive Oil
• Toss vegetables until olive oil is evenly spread about
• Place vegetables on a baking-paper lined oven tray
• Add a sprinkle of sea salt, cracked black pepper, rosemary and thyme
• Place oven tray in preheated oven for ~30-35 mins
• Season steak with salt and leave for 20 mins
• Season steak with black pepper
• Cook steak on high heat for 2-3 mins each side (pan-fry / grill / BBQ as desired) (Use your preferred steak cooking method here)
• Remove steak from heat, wrap in alfoil and allow to rest for min 5 mins
• Remove veggies from oven
• Transfer steak and vegetables to plate, add salt and pepper to taste and serve (add preferred steak condiments as desired)