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Servings: 1
					
					
						6 g protein
					
					
						99 g carbs
					
					
						9 g fat
					
			
					
					
						494 kcal
					
					
				Ingredients for Prepare servings servings with these ingredients
Per serving
			kcal
			g protein
			g carbs
			g fat
			
		Instructions
- Preheat oven to 400 degree Fahrenheit.
- Line a baking pan with foil and spray it with cooking spray.
- Cut the sweet potato into small cubes and toss with olive oil.
- Combine salt, five spice powder, cayenne pepper and black pepper in a small bowl.
- Sprinkle the spices over the sweet potatoes and stir to coat all the potatoes. Place potatoes in a single layer on the baking sheet and bake for 20 minutes.
- Meanwhile, combine the honey, soy sauce, and sesame oil in a small bowl.
- Remove sweet potatoes from the oven and drizzle the honey mixture over all. Toss to coat the potatoes.
- Sprinkle potatoes with the sesame seeds and put them back in the oven. Roast potatoes until crispy for 10-15 minutes.
- Garnish with chopped green onions and serve.
Nutritional Facts
per 1 serving size (unscaled)
Amount Per Serving
Calories 494 kcal
Calories from Fat 81
% Daily Values*
Total Fat 9 g
12.86%
Saturated Fat 0.7 g
2.92%
Polyunsaturated Fat 1.97 g
Monounsaturated Fat 1.82 g
Cholesterol 0 mg
0%
Sodium 415 mg
18.04%
Potassium 67 mg
Total Carbohydrate 99 g
31.94%
Dietary Fiber 0.73 g
2.28%
Sugars 17.75 g
19.72%
Protein 6 g
Vitamin A 3.44%
Vitamin C 2.5%
Calcium 1.2%
Iron 0%
* Nutritional Values are estimated and may vary
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