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Servings: 1
38 g protein
94 g carbs
13 g fat
606 kcal

Instructions

  • Chop the onions and squeeze the garlic
  • Crumble the bread (use a sieve, you want it to be as powderish as possible)
  • Mix the bread powder with the minced chicken, catsup and the poultry spices
  • Knead the mixture until its smooth and use it to make little balls
  • Cook your spaghetti with some salt
  • Sauté the onions in the olive oil and add the chicken
  • When the chicken is almost ready add the garlic
  • After a minute add the tomato pure and the crushed tomatoes
  • Chop the basil and add it too
  • Leave it to almost cook for about 5 minutes
  • Ready to serve (or freeze or whatever!)

Nutritional Facts

per 1 serving size (unscaled)


Amount Per Serving


Calories 606 kcal

Calories from Fat 117


% Daily Values*


Total Fat 13 g

18.57%


Saturated Fat 0.73 g

3.04%



Polyunsaturated Fat 1.01 g



Monounsaturated Fat 2.17 g



Cholesterol 0 mg

0%



Sodium 283 mg

12.3%



Potassium 680 mg



Total Carbohydrate 94 g

30.32%


Dietary Fiber 3.04 g

9.5%



Sugars 8.18 g

9.09%



Protein 38 g


Vitamin A 2.56%

Vitamin C 17.5%


Calcium 10.6%

Iron 46.15%


* Nutritional Values are estimated and may vary

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