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Servings: 1
7 g protein
3 g carbs
3 g fat
73 kcal

Instructions

  • Preheat the oven to 350 degrees.
  • In a bowl, whisk eggs, egg whites, garlic, salt, and pepper until well blended.
  • Dice tomatos, mushrooms, onions and spinach. Add them to the egg mixture.
  • Grease a 6 cup muffin tin, and pour egg mixture evenly into cups. Bake for 30 minutes in preheated oven.

Nutritional Facts

per 1 serving size (unscaled)


Amount Per Serving


Calories 73 kcal

Calories from Fat 27


% Daily Values*


Total Fat 3 g

4.29%


Saturated Fat 1.07 g

4.46%



Polyunsaturated Fat 0.69 g



Monounsaturated Fat 1.22 g



Cholesterol 124 mg

49.6%



Sodium 124 mg

5.39%



Potassium 234 mg



Total Carbohydrate 3 g

0.97%


Dietary Fiber 0.9 g

2.81%



Sugars 1.52 g

1.69%



Protein 7 g


Vitamin A 11.67%

Vitamin C 7.5%


Calcium 3.6%

Iron 7.69%


* Nutritional Values are estimated and may vary

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