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Servings: 1
46 g protein
34 g carbs
18 g fat
468 kcal

Instructions

  • Put the chicken in a slow cooker. Then pour over it the combination of all the remaining ingredients.
  • Then cook the chicken on a low flame for at least 6 hours.
  • Serve the cooked chicken with roasted or steamed vegetables and basmati rice.

Nutritional Facts

per 1 serving size (unscaled)


Amount Per Serving


Calories 468 kcal

Calories from Fat 162


% Daily Values*


Total Fat 18 g

25.71%


Saturated Fat 0.01 g

0.04%



Polyunsaturated Fat 0.03 g



Monounsaturated Fat 0.01 g



Cholesterol 0 mg

0%



Sodium 1399 mg

60.83%



Potassium 95 mg



Total Carbohydrate 34 g

10.97%


Dietary Fiber 0.4 g

1.25%



Sugars 23.47 g

26.08%



Protein 46 g


Vitamin A 0%

Vitamin C 2.5%


Calcium 1.9%

Iron 7.69%


* Nutritional Values are estimated and may vary

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