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Servings: 1
31 g protein
5 g carbs
18 g fat
313 kcal
Ingredients for Prepare servings servings with these ingredients
Per serving
kcal
g protein
g carbs
g fat
Instructions
- Preheat the grill plate on high heat.
- Cut the jalapeno pepper in half lengthwise and remove the seeds.
- Stuff the cheese into the pepper halves.
- Wrap the bacon around the stuffed jalapeno and secure with a toothpick.
- Place on the grill plate and cook until the bacon is crispy.
- Remove from the grill and serve immediately.
Nutritional Facts
per 1 serving size (unscaled)
Amount Per Serving
Calories 313 kcal
Calories from Fat 162
% Daily Values*
Total Fat 18 g
25.71%
Saturated Fat 4.94 g
20.58%
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.36 g
Cholesterol 24 mg
9.6%
Sodium 815 mg
35.43%
Potassium 310 mg
Total Carbohydrate 5 g
1.61%
Dietary Fiber 1.18 g
3.69%
Sugars 2.54 g
2.82%
Protein 31 g
Vitamin A 10%
Vitamin C 62.5%
Calcium 47.5%
Iron 0%
* Nutritional Values are estimated and may vary
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