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Servings: 1
4 g protein
15 g carbs
4 g fat
109 kcal
Ingredients for Prepare servings servings with these ingredients
Per serving
kcal
g protein
g carbs
g fat
Instructions
- Take a small bowl and stir sea salt and herbes de Provence in it and keep it aside
- Spread Burrata Cheese over each slice of toasted bread. Sprinkle the above mixture over each slice and set it aside
- Take peach slices and keep them flat over a plate or flame-proof surface. Sprinkle small amounts of turbinado sugar over each slice
- Take a kitchen torch and lightly brown the sugar
- Continue to darken the sugar until they become dark brown
- Over the top of each toast place a peach slice and serve immediately
Nutritional Facts
per 1 serving size (unscaled)
Amount Per Serving
Calories 109 kcal
Calories from Fat 36
% Daily Values*
Total Fat 4 g
5.71%
Saturated Fat 0.18 g
0.75%
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.17 g
Cholesterol 0 mg
0%
Sodium 132 mg
5.74%
Potassium 24 mg
Total Carbohydrate 15 g
4.84%
Dietary Fiber 0.58 g
1.81%
Sugars 2.49 g
2.77%
Protein 4 g
Vitamin A 0%
Vitamin C 0%
Calcium 1.7%
Iron 7.69%
* Nutritional Values are estimated and may vary
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