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Servings: 1
4 g protein
16 g carbs
0 g fat
81 kcal
Ingredients for Prepare servings servings with these ingredients
Per serving
kcal
g protein
g carbs
g fat
Instructions
- In a bowl, combine carrot, sugar, fish sauce, lime juice and bean sprouts. Season it with salt and pepper.
- Keep the bowl aside for a few minutes.
- Top with basil at the time of serving.
Nutritional Facts
per 1 serving size (unscaled)
Amount Per Serving
Calories 81 kcal
Calories from Fat 0
% Daily Values*
Total Fat 0 g
0%
Saturated Fat 0.02 g
0.08%
Polyunsaturated Fat 0.07 g
Monounsaturated Fat 0.01 g
Cholesterol 0 mg
0%
Sodium 297 mg
12.91%
Potassium 222 mg
Total Carbohydrate 16 g
5.16%
Dietary Fiber 1.78 g
5.56%
Sugars 4.28 g
4.76%
Protein 4 g
Vitamin A 56.89%
Vitamin C 10%
Calcium 2.5%
Iron 0%
* Nutritional Values are estimated and may vary
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