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Servings: 1
31 g protein
28 g carbs
7 g fat
303 kcal
Ingredients for Prepare servings servings with these ingredients
Per serving
kcal
g protein
g carbs
g fat
Instructions
- Heat a saucepan on a medium heat. Lightly coat it with cooking spray.
- Spread pork pieces evenly on the pan. Add chipotle seasoning blend. Coat all the ingredients evenly with cooking spray.
- Cook pork until it becomes brown.
- Stir in tomatoes, water and hominy. Bring the mixture to boil.
- Reduce the heat and simmer for at least 20 minutes.
- Add cilantro and serve immediately.
Nutritional Facts
per 1 serving size (unscaled)
Amount Per Serving
Calories 303 kcal
Calories from Fat 63
% Daily Values*
Total Fat 7 g
10%
Saturated Fat 0.66 g
2.75%
Polyunsaturated Fat 1.31 g
Monounsaturated Fat 1.34 g
Cholesterol 0 mg
0%
Sodium 815 mg
35.43%
Potassium 260 mg
Total Carbohydrate 28 g
9.03%
Dietary Fiber 4.31 g
13.47%
Sugars 1.88 g
2.09%
Protein 31 g
Vitamin A 3.78%
Vitamin C 22.5%
Calcium 3.7%
Iron 15.38%
* Nutritional Values are estimated and may vary
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