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Servings: 1
41 g protein
48 g carbs
7 g fat
409 kcal

Instructions

  • With a spoon smear the pesto on top of the pita bread
  • Add the other recipes, and top of with the mozarella
  • Put in the oven for about 7 minutes (when the mozzarella turns brown)
  • Enjoy when it is still hot, or eat it when cold!

Nutritional Facts

per 1 serving size (unscaled)


Amount Per Serving


Calories 409 kcal

Calories from Fat 63


% Daily Values*


Total Fat 7 g

10%


Saturated Fat 0.48 g

2%



Polyunsaturated Fat 1.18 g



Monounsaturated Fat 0.4 g



Cholesterol 40 mg

16%



Sodium 852 mg

37.04%



Potassium 496 mg



Total Carbohydrate 48 g

15.48%


Dietary Fiber 6.85 g

21.41%



Sugars 3.75 g

4.17%



Protein 41 g


Vitamin A 14.44%

Vitamin C 16.25%


Calcium 57.1%

Iron 15.38%


* Nutritional Values are estimated and may vary

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